Meat Cutting Machine for Home

1.Uses:

Desktop small meat cutting machine, with a single-layer cutter, cuts the meat to sliced meat once, cuts to shredded meat twice, and cuts it into granules third.

Suitable for small-scale catering or small meat processing enterprises, especially suitable for nurseries, schools, small canteens, supermarkets, etc.

2.Features:

The cutter adopts an external cantilever design, which is convenient for washing and dismounting, and is more sanitary.

If you process different thickness meat, you only need to change the corresponding cutting tool to achieve it.

The machine is equipped with a safety protection switch. When the cutting tool is exposed, the machine cannot be activated by self-locking to ensure safety. The blades are made of special stainless steel for durability.

3.Advantage:

The removed tool can be placed directly in the refrigerator below 0 degrees without cleaning.

The remaining meat of the knife does not stink.

4.Technical Parameters:

5.Our service

(1)We have more than 7 years' experience in the manufacturing meat processing machine.

(2)Superior quality, competitive price, Timely delivery are our service purposes.

(3)Warranty: one year guaranty, life-time technical support

(4)Give you machine's details and video for help you use the machine more better.

(5)After Sales Service: We offer technical guidance if you have any problem during machine use.

http://www.newinms.com/